First annual chili cook off!

Join us for a hot competition! We invite you to sample chili from our fierce competitors and help decide who should take home the prize: bragging rights and a badge […]

Low Carbon Diet Day

Celebrate Bon Appétit Management Company’s 7th Low Carbon Diet Day by learning about planet-friendlier food choices that you can make. Look for interactive cooking demonstrations and “Low Carbon Makeovers” of […]

3rd Annual Food Revolution Day

Your Bon Appétit café team encourages you to participate in the 3rd Annual Food Revolution Day and be counted as an advocate for eating and learning how to cook delicious, […]

Advice for New Graduates

Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig

Eat Local Challenge 2016: Bumper Crop Edition

Enjoy a special meal made entirely of foods grown within 150 miles, and learn how to handle an overabundance of seasonal produce. Enter to win a copy of the Waste-Free Kitchen Handbook for even more food-waste fighting tips!

Guest Chef Series: Christian Pieper

Molecular gastronomy demonstration and tasting! Look for food stations throughout the cafe featuring special dishes prepared by Chef Christian Pieper.

Vendor Visit: Tiny Footprint Coffee

We proudly brew Tiny Footprint Coffee in our coffee shop, cafe and for catering. Stop in sample, learn about the coffee, mission and enter to win some goodies! SMALL STEPS […]

Mardi Gras Celebration

you don’t have to go all the way to New Orleans for Mardi Gras celebrate Fat Tuesday with us* feb 28th in the café 11-1:30 New Orleans gumbo authentic King […]