Café

PROMO CODES

If you are looking to treat a team and charge back to your department cost center,
we can set up a promo code for them to use the in the cafe.
Simply fill out the form!

PROMO CODE REQUEST FORM

Café Hours

Grab 'n' Go

The Marketplace Café at Mounds View

Grab 'n Go | Self Check-Out
  • reg.2.25
230 cal.
@beverage

The Marketplace Café at Rice Creek

Grab 'n Go | Self Check-Out
  • reg.1.00
140 cal.
@dessert
  • reg.2.00
70 cal.
@dessert
  • reg.2.00
110 cal.
@dessert
  • reg.2.00
60 cal.
@dessert
  • reg.1.45
230 cal.
@dessert

Breakfast

The Marketplace Café at Mounds View

  • reg.5.25
with cheese
Rush City Bakery (Jarr Holding Inc)
@breakfast grill

The Marketplace Café at OHQ

  • reg.5.25
fried tater tots with scrambled eggs, cheddar jack cheese and topped with a creamy sausage gravy
@grate & grill breakfast special

The Marketplace Café at Rice Creek

  • reg.5.25
@breakfast grill

Coffee Shop

The Coffee Shop at OHQ

140 cal.
@Coffee Shop
80 cal.
@Coffee Shop
80 cal.
@Coffee Shop
5 cal.
@Coffee Shop
5 cal.
@Coffee Shop
0 cal.
@Coffee Shop
5 cal.
@Coffee Shop
0
5 cal.
@Coffee Shop
0 cal.
@Coffee Shop
  • reg.1.00
10 cal.
@Coffee Shop
  • reg.1.00
150 cal.
@Coffee Shop
  • reg.1.25
740 cal.
@Coffee Shop
  • reg.2.00
310 cal.
@Coffee Shop
  • reg.2.00
60 cal.
@Coffee Shop
  • reg.2.00
110 cal.
@Coffee Shop
  • reg.2.00
690 cal.
@Coffee Shop
  • reg.0.00
0 cal.
@Coffee Shop
130 cal.
@Coffee Shop
  • reg.0.00
370 cal.
@Coffee Shop
0 cal.
@Coffee Shop
0 cal.
@Coffee Shop
220 cal.
@Coffee Shop
0
160 cal.
@Coffee Shop

Coffee Shop

The Coffee Shop at Rice Creek

  • Cup3.25
  • Bowl3.75
beef, onions, peppers, pinto beans
@coffee shop
  • reg.6.25
@coffee shop
  • reg.6.25
@coffee shop

Lunch

The Marketplace Café at Mounds View

  • Cup3.25
  • Bowl3.75
@warm and soulful
  • Cup3.25
  • Bowl3.75
@warm and soulful
  • reg.8.25
roasted chicken, shredded cheddar jack, bell peppers, roasted corn, pico de gallo, tostito chips, mixed lettuce, chipotle ranch dressing
@wellness
  • reg.8.25
bell pepper, black beans, soy sauce. Served with steamed rice, stir fry vegetables with sesame oil
@wok
  • reg.8.25
bell pepper, black beans, soy sauce. Served with steamed rice, stir fry vegetables with sesame oil
@wok
  • reg.2.25
@wok
  • reg.2.25
@wok
  • reg.8.25
creamy local turkey, wild rice, vegetables, cream, sweet potato tots. served with green beans and carrots
Ferndale Market, LLC
@chef's fare
  • reg.5.45
house made pizza crust topped with creamy pumpkin sauce, shredded cheese, prosciutto, onions, and fried sage leaf
@pizza
  • reg.6.25
sauteed peppers and onions, ranch dressing
@grill special
  • reg.7.25
Ferndale Market turkey, provolone cheese, spinach and chipotle mayo on sourdough. served with kettle chips
Ferndale Market, LLC
@Deli
  • reg.7.25
house made tuna salad on flaky croissant with mayo, lettuce, pickle. served with kettle chips
@Deli
  • reg.3.75
sponge cake with yuzu curd filling and strawberry buttercream
@sweets
  • reg.3.75
chocolate cake, caramel, chocolate buttercream, toasted pecans
@sweets
  • reg.3.75
blueberry cornmeal cobbler served warm with whipped cream
@sweets

The Marketplace Café at OHQ

  • reg.7.25
hamburger patty topped with applewood smoked bacon, cheddar cheese, onion ring, fresh jalapeno and bbq sauce on a Rush City Bakery potato bun
@grate & griddle lunch
  • Cup3.25
  • Bowl3.75
wine and cognac infused tomato vegetable stock with mock duck, wild mushrooms, carrots, garlic, shallots, and fresh herbs
@warm & soulful
  • Cup3.25
  • Bowl3.75
tender beef and potatoes simmered in beef stock, heavy cream with white cheddar and gouda cheese
@warm & soulful
  • reg.8.25
two sautéed wild mushrooms in a corn or flour tortilla with a green chili rice and beyond charro beans (beyond ground meat, pinto beans, garlic, tomato, onion, chilies, and cilantro
served with sauteed onions, sauteed peppers, guacamole, sour cream, pico de gallo
@home & hearth
  • reg.8.25
two chicken fajitas in corn or flour tortilla with green chili rice and charro beans (chorizo, bacon, pinto beans, garlic, tomato, onion, chilies, and cilantro) served with sauteed onions, sauteed peppers, guacamole, sour cream, pico de gallo
@home & hearth
  • reg.2.25
@home & hearth
  • reg.2.25
@home & hearth
  • reg.2.25
@home & hearth
  • reg.1.00
@home & hearth
  • reg.8.25
served with a mixture of leafy greens and wild rice and smokey roasted tempeh, craisins, spiced toasted walnuts, Asian pear, red grapes, Gala apples, Donnay dairy goat cheese and creamy apple cider vinaigrette
@wellness
  • reg.8.25
served with a mixture of leafy greens and wild rice and Ferndale Market turkey, craisins, spiced toasted walnuts, Asian pear, red grapes, Gala apples, Donnay dairy goat cheese and creamy apple cider vinaigrette
@wellness
  • reg.2.25
Ferndale Market smoked turkey
@wellness
  • reg.7.25
creamy hummus based caesar dressing with crispy breaded incogmeato diced chicken shredded romaine, diced tomatoes, red onion, vegan parmesan cheese wrapped in a garlic flour tortilla
@express deli
  • reg.7.25
roasted oyster mushroom tossed in house made BBQ sauce toasted on a telera bun with a creamy cabbage slaw
@express deli
  • reg.7.25
corned beef with swiss cheese, sauerkraut on Rush City Bakery marble rye bread with thousand island dipping sauce
@express deli

The Marketplace Café at MECC

  • Cup3.25
  • Bowl3.75
@soups of the day
  • Cup3.25
  • Bowl3.75
@soups of the day
  • reg.8.25
tilapia fish baked in curry gravy with coconut milk, onions, ginger, green chili, spices. Served with basmati rice and cucumber, onions and tomatoes salad
@entree
  • reg.1.25
@entree
  • reg.2.25
@entree
  • reg.6.25
sauteed peppers and onions, ranch dressing
@grill special

The Marketplace Café at Rice Creek

  • Cup3.25
  • Bowl3.75
beef, onions, peppers, pinto beans
@soups of the day
  • Cup3.25
  • Bowl3.75
@soups of the day
  • reg.13.00
Chicken or tofu served with vermicelli, cucumbers, romaine lettuce, crushed peanuts and a mint vinaigrette with choice of chicken eggroll or vegetable samosa
@wellness
  • reg.3.00
comes with 2
@wellness
  • reg.3.00
comes 2 each.
@wellness
  • reg.3.00
1 each
@wellness
  • reg.10.25
Roasted coho salmon with Korean barbeque sauce, jasmine rice, ginger brussels sprouts and scallion ginger relish
@entree
  • reg.8.25
roasted acorn squash with Korean barbeque sauce, jasmine rice, ginger brussels sprouts and scallion ginger relish
@entree
  • reg.2.75
@entree
  • reg.3.25
@entree
  • reg.7.25
grilled beef, provolone cheese, portobello and herb aioli on hoagie
Rush City Bakery (Jarr Holding Inc)
@grill special
  • reg.3.00
with ponzu sauce
@express
  • reg.7.25
shaved turkey breast served with crispy bacon, arugula, and sundried tomato aioli
@deli

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Stay Fresh

FOOD RECOVERY VERIFIED

Bon Appétit at Medtronic Mounds View is fighting food waste and hunger by recovering surplus perishable food from our campus that would otherwise go to waste and donating it to people in need through Haven Housing. Haven Housing has provided emergency shelter and supportive housing to 15,000 women and children over the past 40 years.

Learn more about the Food Recovery Network
and Bon Appétit’s food recovery efforts.

Eat Right — For You

cafebonappetit

Wellness

When it comes to wellness, Bon Appétit’s focus is on simple, delicious food — that happens to be good for you. To support long-term health, we are bringing more plants to menus every day in a craveable way, while emphasizing healthy cooking techniques. When healthy food tastes good, nourishing your body and mind becomes the easy choice.

Our wellness commitments
cafebonappetit

Food Allergies

We serve thousands of guests with food allergies and sensitivities safely in our cafés every day. Our chefs, managers, and dietitians work closely with our food-allergic guests to create reasonable solutions to help them eat what they love. If you have questions about eating for your dietary needs in our cafés, reach out to us: we’ll gladly meet with you.

Food allergies & sensitivities
cafebonappetit

Sustainability

Wellness also includes the health of the animals, the workers, the community, and the Earth. They’re all connected. Bon Appétit has been committed to “food service for a sustainable future” for decades, and we’ve led the food service industry in tackling many important issues, such as cage-free eggs, antibiotics in animal production, and farmworker rights.

Our sustainability commitments

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team